Entries by ooweboo

The World Wagyu Council

During the Covid-19 lock down period the Wagyu Society virtually presented the second World Wagyu Conference in November 2020.

GIANT IN THE RED MEAT INDUSTRY PASSED AWAY

Dr Michael Bradfield, CEO of the Wagyu Society, beloved scientist, geneticist, industry leader and friend who has left deep footprints in the red meat industry, passed away on January 6, 2022

WAGYU SOCIAL DEVELOPMENT DAY 25 JANUARY 2022

The Wagyu Society held a Social Development CWB Training Day at Boons Booyskraal on 25 January 2022. The day was held on Mr Eric Leteane’s farm where 60 attendees were expected for the day, however there were 86 attendees that showed up.

APPOINTMENT OF WAGYU CHIEF OPERATING OFFICER

At the board meeting held on 3 February 2022 the unanimous decision was made to promote Ms Elandri de Bruyn to Chief Operating Officer of the Wagyu Society and Certified Wagyu Beef.

WAGYU CONFERENCE 25 FEBRUARY 2022

The Wagyu Conference took place at the Afridome Parys on the 25th of February 2022. With nearly 100 attendees for the day the conference went down with out a hitch.